Nigerian chicken mushroom soup
Nigerian chicken mushroom soup is not only delicious but an ideal soup for a cold day.
It is so simple and easy to prepare.
The good thing about this type of soup is the fact that it could be eaten with all kinds of foods such as bread. It could be eaten on its own as 'a pick me up' meal or as an appetizer.
This is a type of soup that can be prepared by a busy business man or a bachelor or spinster in a hurry who doesn't want to eat junk foods such as pizza, noodles or takeaways from Fast food restaurants.
PREPARATIONS/INGREDIENTS OR RECIPE
1. chicken
2. mushroom local or imported
3. spring onions (cut into pieces )
4. fresh carrots( cut into small pieces or shredded)
5. veg oil
6. 1tsp of salt and pepper
7. water
Preparation and cooking
** takes less than 30 minutes.
** First cut the chicken breasts into several pieces or cubes and put them in the pot to boil for at least 15 minutes.
** Then put all the ingredients and stir continuously for a few minutes and then allow to boil together.
**Then continue to stir intermittently for another 10 minutes. Allow to simmer for 5 minutes and then remove from the stove.
**It is better eaten hot! You have to make the choice of what to eat it with.
**its own for a simple healthy eating recipe.
You can get More Delicious and Healthy mushroom soup at
Just us Healthy Eating Nigerian Diets.com